BREAKFAST
From Monday to Friday from 7:00 a.m. to 12:00 p.m. | Saturday and Sunday from 7:00 a.m. to 1:00 p.m.
Fallen from the tree
Fruit platter
*Seasonal
Topping of natural yogurt, house granola and wildflower honey.
$99
MXN
330 gr.
Fruit bowl with spirulina
*Seasonal
Almond butter, cacao nibs, homemade granola and wildflower honey a mix of almond milk and spirulina.
$220
MXN
460 gr.
Sourdough
Bagel
Pancetta (60 gr.) and smoked gratin cheese with sauerkraut, and fried egg. Served with sweet potato chips.
$190
MXN
1 piece.
Molletes
Ciabatta, mashed beans, mozzarella cheese and smoked ham (60 gr.). Served with pico de gallo with cherry tomatoes and guacamole.
$180
MXN
2 pieces.
Avocado toast with dill
Avocado (250 gr.) with fresh ricotta cheese, mint, sprouts, serrano peppers, confit tomato and olive oil, on a bed of toasted sourdough bread.
With optional poached egg
$160
MXN
$185
MXN
1 piece.
Toast 360
Grilled ciabatta with goat cream, avocado slices (250 gr.), pico de gallo with cherry tomato, olive oil, black and white sesame seeds.
*Vegan option without goat cream served with chickpea hummus*
$180
MXN
1 piece.
Hot cakes
Enjoy them with natural butter, berries, cookie dust and organic maple syrup.
$210
MXN
3 pieces.
Froom our Roots
Red, green or mole chilaquiles.
Homemade corn tortilla chips with roasted sauce of your choice, cotija cheese, cream, avocado and pot beans.
Natural
220 grams.
$150
MXN
Egg
2 pieces.
$170
MXN
Chicken
100 gr.
$190
MXN
Beef dried meat
100 gr.
$220
MXN
Picaditas trilogy
Traditional picaditas with red, green and mashed sauce, smoked with encino. Served with cotija cheese, cream, avocado and shredded meat with garlic (90 gr.)
$180
MXN
3 pieces
Huarache with beef dried meat
Served with mashed beans, beef dried meat (100 gr.), chipotle meco sauce, cheese and cream, served with nopal salad.
$195
MXN
1 piece.
Farm Eggs
Eggs to your taste
Scrambled or fried, with an ingredient of your choice: smoked ham, bacon, spinach cheese, mushrooms or mexican style. Served with beans.
$160
MXN
2 pieces.
Lebanese eggs
Cooked in olive oil and seasoned with homemade za’atar. Served with sourdough pita bread, jocoque, serrano peppers and onions.
$170
MXN
2 pieces.
Ranchero eggs
Bathed in red chipotle and tomato sauce with fried tortilla, served with beans and smoked ham.
$170
MXN
2 pieces.
Eggs with pepita sauce
Mounted on roasted nopal and provolone cheese, served with crispy jalapeño, confit tomato, toasted pumpkin seeds.
$170
MXN
2 pieces.
Special eggs with bacon
Served with crispy bacon, German bread, avocado, balsamic cherry tomato.
$180
MXN
2 pieces.
Stuffed whites omelette
Served with spinach, ricota cheese, mushroom and red onion. Served with pomodoro vegetable caponata, guacamole and seed crackers.
$180
MXN
4 egg whites.
Drowned eggs
Served with mashed red sauce, beef dried meat (100 gr.), hoja santa, pot beans and handmade tortillas.
$180
MXN
2 pieces.
Special benedict eggs
Served on a bed of homemade sourdough black bread, hoja santa, bacon, caramelized onion, hollandaise, arugula, confit tomatoes with thyme and asparagus.
$210
MXN
2 pieces.
Please inform us if you have any allergies or special dietary requirements.
VEGETARIAN
VEGAN
KETO
Payment methods
Cash, Visa, Mastercard and American Express.
All prices are in Mexican pesos MXN.
Breakfast
Monday to Friday from 07:00 to 12:00 hrs. Saturday and Sunday from 07:00 to 13:00 hrs.
Lunch and dinner
Monday to Friday from 12:00 to 22:45 hrs. | Saturday and Sunday from 13:00 to 22:45 hrs.