BAKERY

Monday to Friday from 7:00 AM to 12:00 PM | Saturday and Sunday from 7:00 AM to 1:00 PM

Elaborated with our house sourdough, organic heritage grains, ground slowly in stone mills.

It retains all its enzymes and nutrients, making it much more digestible.

Sweet bread basket

3 pieces.

$45

MXN

Croissant

1 pieza.

$15

MXN

Muffin

1 pieza.

$15

MXN

Concha

1 pieza.

$15

MXN

Chocolatin

1 pieza.

$20

MXN

Bread order of the house

Served with butter and seasonal jam. Black bread, German bread, and Ciabatta.

$80

MXN

3 pieces.

Chocolate walnut crescent

$80

MXN

1 piece.

Coconut cream empanadas

$20

MXN

2 pieces.

Monster Cookie

Homemade seasonal cookie made with organic ingredients.

1 piece.

Chocolate

$80

MXN

Walnut and Cranberry

$80

MXN

Some of the options you may find. Please inquire about availability.

Ciabatta

Made with finely sifted wheat flour and sourdough.

Gluten level: Medium

$35

MXN

3 slices.

Focaccia

In the traditional Italian style but fermented with sourdough. With olive oil.

Gluten level: Medium

$35

MXN

3 slices.

German Bread

Loaf made with whole wheat flour and rye sourdough. Dense and with medium acidity.

Gluten level: Very Low

$35

MXN

3 slices.

Black Bread

Rye, whole wheat, hazelnuts, cranberries and cocoa. Dense and high in acidity.

Gluten level: Minimal, almost imperceptible.

$35

MXN

3 slices

Seed cookies

Salted cookie with flaxseeds, sunflower seeds, and amaranth flour.

Gluten-free

$35

MXN

30 grams.

Please let us know if you have any allergies or special diets.

PASTRIES

From 1:00 PM onwards.

Chocolate cake

Financier with blueberry, chocolate mousse with raspberry jelly filling

$150

MXN

1 piece.

Ice Cream

Seasonal

$140

MXN

1 piece.

Cheesecake

Delicious cold cheesecake filled with berries, decorated with mango compote.

$150

MXN

1 piece.

Sorbet

Seasonal

$80

MXN

1 piece.

Three milks lavender cake

Vanilla sponge cake with wildflower honey syrup, lavender, a n d vanilla cream.

$150

MXN

1 piece.

Passion garden

Seasonal fruit mousse with semi bitter
chocolate. Cocoa earth, mango jelly and lavender ice cream

$150

MXN

1 piece.

Crème Brûlée

Seasonal

$150

MXN

1 piece.

Brownie with ice cream

With walnuts

$150

MXN

1 piece.

Chocolate Lava Cake

With ice cream.

$160

MXN

1 piece.

Carajillo flan

A fusion between the smoothness of a traditional flan and a vibrant touch of carajillo.

$150

MXN

1 piece.

Carrot Cake

Traditional carrot cake filled and decorated with cream cheese frosting with a touch of caramelized pecans, bathed in a caramel sauce

$150

MXN

1 piece.

Vegan Option Carrot Cake

Choice of topping: jocoque (non-vegan) or cashew sour cream.

$150

MXN

1 piece.

Mille-feuille Cake

A perfect combination: layers of puff pastry with banana cream, caramelized walnuts, and dulce d e leche sauce.

$190

MXN

1 piece.

Tiramisú

Classic Italian cake made with mascaroone cheese and organic coffee, drizzled with
Licor 43 sauce and cocoa.

$190

MXN

1 piece.

Payment methods

Cash, Visa, Mastercard, and American Express.

All prices are in Mexican pesos MXN.

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